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South Indian Food

Sundarams

Authentic South Indian Restaurant brimmed with the richness and flavour of the South!

Medu Vada

The most loved South Indian cuisine that can be eaten as side dish, snack or main course.

Dosa

The staple diet of South India made from rice batter and black lentils.

Idli

A savory cake, 2-3 inches in diameter, made by steaming a batter of fermented black lentils (de-husked) and rice.

Welcome to Sundarams

Sundarams is an exclusive chain of South Indian food joints in Chandigarh that aims to serve its customers authentic and diverse South Indian food. The first restaurant was started by Mr. S. Sundaram along with wife Ms. Uma Maheshwari in 2002 with an outlet in Sector 35, Chandigarh. The restaurant turned out to be a huge success which lead to the opening of several other outlets in and around Chandigarh. The main factor that sets apart Sundarams from other South Indian restaurants in the city is their authenticity. Being an exclusive South Indian food outlet in the city, the restaurant is known to provide the real taste of South with a great blend of colors, flavors, and seasoning. Timings: 9:00 AM to 10:30 PM (All Days Open)